A Culinary Journey Through Egypt: Must-Try Dishes and Where to Find Them

Egypt, with its rich history and vibrant culture, also boasts a diverse culinary landscape that promises a gastronomic adventure for every traveler. Traditional Egyptian cuisine is characterized by its hearty flavors, fresh ingredients, and unique blend of spices. From delicious street food to sumptuous restaurant dishes, Egyptian food offers a delightful experience that you wouldn’t want to miss.

1. Kushari: Considered the national dish of Egypt, Kushari is a delicious mix of rice, lentils, macaroni, and chickpeas, topped with a tangy tomato sauce and garnished with crispy fried onions. Originally a popular street food, Kushari has found its way into mainstream dining and is now served in restaurants across the country. Try it at Abou Tarek, a famous Kushari joint in Cairo.
   
2. Ful Medames: This traditional Egyptian breakfast dish is made from fava beans slow-cooked with oil and garlic, often served with bread, fresh vegetables, and cheese. You can find Ful Medames at street stalls, local markets, and traditional Egyptian restaurants like Zooba in Cairo.
   
3. Molokhia: A soup made from jute leaves, chicken or rabbit broth, and a medley of aromatic spices⁴. It’s a staple at family gatherings and special occasions. Sample this classic dish at Felfela, a renowned restaurant in Cairo.
   
4. Hawawshi: This is Egypt’s answer to the hamburger. It’s a pita bread stuffed with minced meat, onions, peppers, and spices, then baked to perfection. Hawawshi is best enjoyed at street food stalls where it’s freshly made.
   
5. Om Ali: A traditional Egyptian dessert, Om Ali is a bread pudding made with puff pastry, milk, and nuts, then baked until golden. It’s often served during celebrations and festivities. You can find this sweet treat at most Egyptian bakeries and sweet shops.
   

These dishes not only offer a taste of Egypt’s culinary heritage but also provide a glimpse into the country’s rich culture and traditions. As you embark on your culinary journey, remember to explore local markets and street stalls for the most authentic experience. Bon appétit!